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MISAL PAV

MISAL PAV

Festive spread with Modak, Puranpoli, Idly, Sambar and Kokam

Home-Style Cloud Kitchen · Kadugodi

The feeling of being in just the right place.

Discover Menu

Now taking bulk orders & pre-orders only for all menu items available on our website — please confirm your order a minimum of 3 days in advance.

Something special is simmering — our very own store is opening soon. Stay tuned.

Welcome to Avishkruta Upahar Gruha — a home kitchen serving honest, home-cooked food. Everyday classics and festive favourites, with a warm Maharashtrian touch. All made fresh, with love.

One kitchen, many stories.

Puri aloo sabji

Everyday

Ghar ka Khana

Puri sabji, ghee idly and homemade podi — the everyday plates that taste like home.

Vada pav — Mumbai street classic

Street Favourites

Mumbai on a Plate

Vada pav, pav bhaji, misal — bold flavours from the corner stalls we grew up on.

Gajar halwa topped with nuts

Sweet Endings

Halwa & Mithai

Gajar halwa, modak and festive sweets — slow-cooked in pure ghee, the way home makes it.

Today on the Plate

Today's Special

Misal Pav

Sprouted matki curry with farsan, onions and a wedge of lemon. Served with soft pav.

Plate #1

Kitchen Pick

Ghee Podi Idly

Soft, fluffy idly made from special homemade batter, steamed to perfection, with the flavour of homemade podi — comfort on a plate.

Plate #2

Chef's Pick

Steamed Modak

Soft, delicate modaks with fresh coconut, jaggery & dry fruits served with ghee.

Plate #3

Cooler

Kokam Soda

Sweet-tangy kokam from the Konkan coast — refreshing, digestive and beautifully unique.

Plate #4

Our story, in 47 seconds.

Swati welcomes you to Avishkruta — a home kitchen built on memory, tradition and the joy of feeding people well.

The Concept

We recreate traditional family recipes passed down by mothers, prepared with love and care — bringing you the warmth of homemade food in every bite.

The Meaning

Avishkruta comes from Sanskrit — meaning manifestation or showing. It is a name inspired by nostalgia, a feeling of bringing something precious into form.

The Mission

We bridge the gap between authentic home-cooked flavors and your meal, dedicated to bringing the joy of traditional quality food straight to your doorstep.

Straight from our kitchen.

A glimpse of the plates that bring our customers back — home-style comfort in every bite.

Misal Pav

Misal Pav

Signature dish

Vada Pav

Vada Pav

Mumbai street classic

Pav Bhaji

Pav Bhaji

Buttery & spiced

Tawa Pulav

Tawa Pulav

Aromatic rice plate

Steamed Modak

Steamed Modak

Festive sweet

Gajar Halwa

Gajar Halwa

Kesar & dry fruits

Ghee Idly

Ghee Idly

Soft, fluffy, fragrant

Ghee Podi Idly

Ghee Podi Idly

Spiced podi & ghee

Puri Aloo Sabji

Puri Aloo Sabji

Crisp puris, masala aloo

Lemon Soda

Lemon Soda

Fresh fizz

Vada Pav Platter

Vada Pav Platter

With chutneys & farsan

Bhel Puri

Bhel Puri

Crunchy & tangy

Sev Puri

Sev Puri

Loaded chaat bites

Lauki Halwa

Lauki Halwa

Ghee & dry fruits

Bites in motion.

Quick reels from our kitchen — sizzling tawas, folding puranpoli, and plates that make you hungry.

Puranpoli Making

Kitchen BTS

Fresh Thali Prep

Special Dish

Festival Plates

Watch it being made.

Slow hands, hot tawas, and recipes passed down — a peek at how our favourites come together.

Ghee Puranpoli

Ukadiche Modak

Farm-Fresh Mangoes

Occasions, shared together.

Festive Seasons

Festive Seasons

Seasonal feasts for Ugadi, Holi, Ganesh Chaturthi, Dussehra, Diwali and Sankranthi — modak, puranpoli, payasam and all the trimmings.

Enquire
Swiggy & Zomato

Swiggy & Zomato

Available on Swiggy & Zomato during weekends & on weekdays basis pre-order.

Enquire

Ready when you are, always.

From a quiet weekday lunch to a houseful festival meal, our kitchen scales with your appetite. We take bulk orders and pre-orders only — confirmed minimum 3 days in advance. Order online, or call us to plan a private spread — we treat each plate as if it were our own.

Call to Plan

P.S. A little secret is cooking — our very own offline store is on its way. Watch this space.

Pav bhaji
Cooler drinks

Avishkruta, to share.

Kokam from the Konkan. Lemon soda fizzed fresh to order with our homemade lemon syrup. Our coolers are the quiet companions to every meal — and a reason to order a little more.

See Coolers
Buttery pav bhaji plate

A place to rediscover.

Born from a love to serve authentic home cooked food, Avishkruta brings the unhurried care of a family household to Whitefield. From soft ghee idlys and puranpoli to vada pav and misal — we grind our own masalas and pack every meal the moment it's ready.

Whether you order a quick tiffin, chat or a full meal for delivery, you'll find food that tastes authentic and freshly made, like it was made for someone the cook knows by name.

Explore Menu

Swati Raikar — the heart of our kitchen.

A marketing MBA from MET institute of management, with a background of Biotechnology, Data Science and AI, Swati traded spreadsheets for spice boxes to follow what she had always loved the most: cooking for people and watching them come back for second helping.

Swati brings the same rigour to her recipes that she once brought to her board rooms - sourcing carefully, cooking honestly and pouring love into every parcel that leaves the kitchen. Her vision is simple, and quietly ambitious: to grow Avishkruta into a name people around the world recognise for real, home-cooked Indian food.

"I want every meal we send out to feel like it was cooked in your own mother's kitchen — just made with a little more love."

— Swati Raikar, Founder

Swati Raikar, Founder of Avishkruta Upahar Gruha

Something is simmering.

Avishkruta is stepping out of the kitchen. Our very own offline store is quietly taking shape — a place to walk in, breathe in the ghee and the kesar, and take home everything you love.

Coming Soon · Stay Tuned